Description
The Royal Range 2167 Dial Knob provides a manual interface for selecting settings on compatible commercial range equipment. Measuring 2 inches in diameter, it fits onto the control shaft to indicate the selected position. Its markings include Off, Low, and temperature values ranging from 250°F to 500°F, giving operators a reference for adjusting the range setting. The knob supports clear identification of control positions during routine cooking operations. Before ordering, compare the part number, diameter, and mounting details with the equipment documentation.
